Serious about smoking your food? You’ll love Weber’s Smokey Mountain Cooker.
Inside, a porcelain enamelled water pan generates steam to keep the cooking temperature low and even.
As a result, the foods are tender, succulent and moist.
Smouldering smoke combines with the steam and filters up through the double racks, encircling hams, fish, poultry or sausage to produce beautiful flavours.
The Smokey Mountain Cooker is perfect for homemade bacon.
The smoker is made from heavy gauge steel sealed in porcelain enamel that won’t peel, stain or burn.
The cookbook includes an easy reference smoker cooking chart and all the information you need to get you started.
Also included with the Smokey Mountain Cooker is a premium quality vinyl cover.
Height :104 cm
Width: 48 cm
Depth: 48 cm
Cooking area: 3100 cm2
Weber limited 10 Year Warranty
(Additional fee for delivery & assembly- ask us for a quote)